OUTDOORCHEF Rover 570 57cm Charcoal Kettle BBQ Grill

The grills of OUTDOORCHEF are characterized by high quality workmanship and a very innovative product technology. High design standards and the well thought out funnel cooking system - the system was developed in Switzerland - make their barbecues a simple, healthy and  comfortable cooking experience.

Outdoorchef offer 2 charcoal bbq's, the Rover 480 18"/45cm and this, the Rover 570 22.5"/57cm kettle barbeque. Both feature the Outdoorchef unique funnel cooking system that gives you perfect bbq cooking, baking and grilling results without the flare ups and burning that you experience with most other bbq's.

The Rover 570 is a quality 54cm charcoal barbeque offering a host of features that are extras on other bbq's. The bowl and lid a finished in high quality porcelain enamel inside and out that gives extended product life but also helps with the cooking process by reflecting the heat back down into the cooking area. The lid is hinged to the bowl making one handed operation during cooking and re-fueling safer and easier. The lid is also fitted with a built in thermometer for perfect heat control when baking and roasting. The cooking grill is hinged both sides to give easy access when adding charcoal during cooking, this saves you having to remove the hot grill like on many bbq's. Also included is a steamer pan that you part fill with water  during closed roasting -cooking, this will keep the food moist and prevent drying out. There's even a tool holder and a useful lower shelf included.

The patented funnel system inside the kettle eliminates flare-ups and unpleasant smoke emissions. It unites incredible grilling versatility and precision with healthy and delicious cooking results.

Indirect Grilling and Baking

For indirect barbecuing and roasting, the upper funnel is placed inside the kettle with the large opening pointing upwards. The heat from the gas burner rises up along the sides of the kettle, distributing an even, indirect heat from all sides. With the lid on, there's no need to turn the food at all throughout the cooking process.

Direct Cooking and Roasting

For grilling at very high temperatures or with the cast-iron griddle, the upper funnel is placed in the kettle with the small opening at the top. This creates high, concentrated heat in the middle of the cooking grid or griddle. The kettle lid is not absolutely necessary for this method of cooking.