Weber 6418 Food Thermometer

If your experience of barbecuing is food charred black on the outside and pink on the inside there is a good chance that you are having trouble controlling the temperature.

Both cooking temperature and time can be regulated using the vents on the charcoal barbecue to change the airflow. In addition, you can use this Weber Thermometer to double check that the meat is thoroughly cooked it gives accurate internal food temperatures and takes the guess work out of grilling. This Food Thermometer gives an instant read on the temperature of the food and is ideal for checking on joints of meat.