BBQ Rotisseries & Warming Racks

One of the best and simplest ways to cook large pieces of meat or poultry over the barbecue is to use a rotisserie. The meat is placed on a large skewer which rotates smoothly by means of a motor, powered by batteries. This will leave you free to enjoy yourself while the rotisserie ensures perfect results every time. Spit Grilled Basting One of the reasons the rotisserie produces such good results is because as the meat or poultry turns over the heat, it self bastes, ensuring perfect, moist meat and even cooking every time. The well designed turning mechanism means that the meat or poultry turns smoothly and evenly, and are best used with a hood.