Have you ever thought of cooking the Sunday roast outdoors on your barbecue on a lovely sunny day when the last place you want to be is tied to the kitchen sink? Well now you can with the Weber Charcoal Rails. Cook large pieces of meat like roasts and whole chickens in the centre of the Charcoal Rails using the slow even heat of indirect cooking. And there you have it, a lovely juicy tasty piece of roast meat with all the flavour of the barbecue.